First, let me recap our day for you and give you some highlights!

Words can’t express the great food that all of us had there today.

We added our mark also:)

Spread the word!
Lines form to order, and then all sit down in a homey dining room or at a picnic table outside or JUST TAKE HOME!
There is a special take out section to avoid lines forming in the dining room.
Service is extremely efficient, individualized, and also derved up with Southern Hospitality!

Cookbooks and hot sauce bought from the staff on the right, and were treated with graciousness and big smiles from all of them.
All of the staff work hard to make your time there pleasant.
The food cannot be beat!
Check out the online menu, and decide what you want before you get there, because decisions are hard, but they are very patient .
You can find the menu at 12 Bones Smokehouse, Ashville, North Carolina online.
There is a 12 Bones rack of ribs that you can buy if you are super hungry.
We all shared pulled pork and pulled chicken, collard greens, jalapeno cheese grits, corn pudding, cornbread and plenty of unsweetened iced tea.


A tale I must share is that Pineapple Bag preferred Hardee’s, 2 chili hot dogs!

It stayed in the back of the pickup during 18° weather, having forgotten to take it in, and it has still developed two new shoots, although the old leaves are crumbling. The captain has a special touch with transplant cuttings!
From Oregon with love from the Captain and The Navigator’s, and Pineapple Bag’s yard.

Their cookbook also contains recipes for the barbecue sauces displayed, and many more!
Thank you again 12 Bones staff and thank you for wanting to be on our Pineapple Bag Blog.
You were all so patient while I was trying to get my android camera to work, since it was running out of battery!





























